maiouigourmet
Feb 22, 2026
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March is one of those months in Jacksonville, Florida, that just works for events. The weather is soft. The air feels fresh. And people are ready to shake off winter and start spending more time together. We see everything this time of year, weddings, backyard parties, community events, and casual get-togethers at home. Menus start […]
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Getting the food just right is one of the most important pieces in planning a wedding. While it might feel like the menu is all that matters, there are other parts of wedding catering in St. Augustine that can make a big difference. And sometimes, it’s the small things behind the scenes that end up […]
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Spring in St. Augustine brings a kind of quiet energy. The air feels lighter, the breeze a little softer, and flowers start blooming around every corner of the city. It’s a beautiful time to bring people together, whether it’s for a wedding brunch, a backyard dinner, or a casual outdoor celebration. For us, food plays […]
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Food allergies are getting more common, and for anyone planning an event, that changes how we think about the menu. It’s not just about choosing dishes people will like, but making sure they’re safe for everyone who’s coming. That’s especially true in a place like Jacksonville, Florida, where events run year-round in all kinds of […]
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As March arrives in Jacksonville, FL, warmer days begin to take the edge off winter. Spring shows up early here, and we start seeing it on our plates before we feel it in the air. Across Jacksonville catering restaurants, March means shifting gears to lighter dishes and fresher flavors. It’s the time of year when […]
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Early spring in St. Augustine is one of those rare times where everything feels just right. The air is soft, the skies are clear, and the gardens start to wake up again. It’s no wonder many couples pick this season for weddings and outdoor ceremonies. Planning for this kind of event comes with its own […]
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Early spring in Jacksonville, FL brings a different kind of energy. The days begin to warm up, flowers start to bloom, and people seem ready to get outside again. That change in the air makes it one of the best times to plan company events, whether it is a client brunch, a team lunch, or […]
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Late winter in Florida feels different from colder parts of the country. The air is cool, not cold, and the skies often stay clear. It is the kind of weather that makes people want to gather somewhere warm, enjoy a good meal, and connect. Event hosts in Jacksonville start looking for ways to bring that […]
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March feels like a fresh start in Jacksonville, FL. The cool mornings, warm afternoons, and longer days bring a natural boost in energy. That shift shows up in the workplace too. People are re-focused after the holidays, and businesses are ready to meet, plan, and move forward. It’s a great time to host company events, […]
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When the weather shifts in Jacksonville, Florida, the first thing we notice is the feeling that things are starting fresh. The breeze softens, the days stretch out a little longer, and our menus begin to change along with the season. Spring does not just call for lighter jackets and brighter skies, it changes the way […]
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